- Chopping up all the good stuff.
- Simmering to perfection.
- A healthy “skinny” soup served up on a sunny AZ day!
Happy St. Patrick’s Day everyone!
Yes, it’s St. Patrick’s Day – the day everyone goes pub crawling and drinks green beer and eats corned beef and cabbage. That’s all fine and dandy but, I’m guilty: I don’t like beer and I don’t like corned beef. But, I do like cabbage, so for my St. Patty’s Day supper, I’ve got something different in mind. Continue reading









